Composition

Naturally roasted coffee, with no other ingredients added.

General characteristics

Naturally roasted coffee, with no other ingredients added.

Tasting notes

Appearance -  Characteristic creamy brown color with high persistence.

Olfactory notes - Aromas of caramel and dark chocolate, with floral notes.

Taste characteristics - Elegant coffee, with medium body and high acidity. Complex and persistent flavor.Complex and persistent flavor.